Spicy Strawberry Mango Margarita

I don’t know about you, but I’m slowly coming out of the holiday haze. To ease back into the regular work week, I’m sharing a cocktail that I’ve been enjoying over the holidays.

1 Spicy-Strawberry-Mango-Margarita-from-Real-Food-by-Dad

Yes, I know this really isn’t a standard winter cocktail, but then why be standard when I can just enjoy what I like?

As I have mentioned before, fruit is a big thing in my house and being in Southern California, we have access to some of the best almost year-round. Strawberries and mango being a few of those things, so to kick those two things up a notch, I went for a spicy kick and added some Ancho Chiles into the margarita you see here. It pairs extremely well with a good tequila and gives it just the right amount of bite.

Spicy-Strawberry-Mango-Margarita-via-Real-Food-by-Dad copy

Enjoy and Happy New Year!

Spicy Strawberry Mango Margarita

Spicy Strawberry Mango Margarita

Makes one 8 oz. serving


  • 4 tablespoons apricot jam
  • 1 tablespoon lime juice
  • 1/4 teaspoon Ancho Chili Powder
  • 1 cup ice
  • 1 cup strawberries (4 oz.)
  • 1 cup mangos (4 oz.)
  • 1/2 cup tequila
  • 1/4 cup Cointreau


  1. Place all ingredients in a blender and pulse on high.



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