This is it – the last Super Bowl game day recipe I’m offering you this year. I’m so pumped about these Chicken Fries. If you have kids or if you are just a fan of Burger King’s Chicken Fries (like my boys are), you now have your very own homemade version.
One big difference, other than you knowing what it is made of, is the coating. Are you ready? The coating . . . drumroll please . . . they’re breaded with potato chips.
Not just any potato chips. I used Kettle Brand Krinkle Cut Salt & Fresh Ground Pepper chips. I prefer their chips because I love the texture, they’re crisp and thick – not thin and wimpy. They absolutely make this recipe – so no subbing!
Trust me, my Chicken Fries experts, aka the kids, love these. I’m betting these are going to be the most popular recipe amongst my 10-and-under crowd for the game this year.
**This is sponsored post in partnership with Kettle Brand Chips.