We love pizza in my home and this Balsamic Kale & Chicken Sausage Pizza is no exception. It’s full of flavor and the crust, well the crust – it has pureed chickpeas, coconut oil and dry ranch dressing in it. Needless to say, it’s tender, chewy, delicious and—pssst . . . healthy!
That’s always a plus, especially when I have this on hand to offset our sometimes not-so-healthy meals. In my house, finding balance rules. To help me along with that, I have an army of healthy recipes, tricks and ideas, so when I can add to that stockpile for variation, I do it. My latest addition is from Kelly Pfeiffer’s new book Superfoods at Every Meal.
What I really enjoy about this book is the straightforward simplicity of how to use ten everyday, easy-to-find, nourishing ingredients like: quinoa, chickpeas, kale, sweet potatoes, blueberries, eggs, honey, coconut oil, greek yogurt, and walnuts. And to make things even easier, “each recipe features at least two (and oftentimes four or five) of these superfoods”.
And don’t worry, healthy superfood doesn’t mean you’re going to miss out on any rich flavors. Nope, the book is already dog eared for recipes like: Chipotle Cheesy Corn Dip, Sweet Potato Mac & Cheese, and Corn & Black Bean Quesadillas—see what I mean?
All that said, grab your copy of Superfoods at Every Meal and get superhuman with the “power ten”.
Up for grabs: A copy of Superfoods at Every Meal + a Cuisinart Immersion Hand Blender!
To enter: Leave a comment below with your favorite superfood (check out the list above!) or why you want to win a copy of the book.
Giveaway ends 3/5/15 at 9PM EST.