Archive for Sandwiches
I’m still on my tailgate food run and the season hasn’t even started, but man am I going to be ready with all these burgers, here, here and here and nachos – here, here and here. Now I’m throwing this Carne Asada Taco Melt in the mix.
Sure, I could have just stuck with a traditional taco, but why?Read More Post a comment (16)
I can’t believe school is less than a month away and that I’m already shopping for school supplies, talking about back-to-school clothes and planning school lunch ideas.
This seems like the shortest summer, but that’s because it is! I hate thinking about it. We have so many things left to still do, but for now the little guy and I have been working on this ranch-flavored hummus.Read More Post a comment (37)
Grab the paper towel roll, this zesty lamb burger is going to be messy and worth every drippy bit! Okay, so you can minimize the mess and skip the yogurt sauce (which is one ingredient shy of tzataziki sauce), but really don’t. It provides a nice counterpoint to the zest-up pesto and the lamb patty—which by the way, the latter has my secret ingredient—apricot jam to sweeten it up a bit.
Bookmark this recipe, because it’s going to be a repeat offender in your house for it’s face-stuffing goodness. And it comes together in just 30-minutes. The pesto is a cinch to make, just throw it all in a blender or food processor and you’re good to go. The lamb burger is a one-bowl mix. And if you go for the yogurt sauce—same thing—one-bowl mix.Read More Post a comment (31)